I have an abundance of banana peppers this year. I searched for some ideas of what to do with some of them and came up with a fantastic pepper relish recipe. For my taste, on the next batch I will probably cut the sugar some and ad some more jalapenos for added heat.
Pepper Relish Recipe - Food.com - 188010
Something good to do with banana peppers
Started by
nra1ifer
, Jul 19, 2010 09:29 PM
6 replies to this topic
#1
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nra1ifer
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Tractorholic
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Posted July 19, 2010 - 09:29 PM
#2
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middleageddeere
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Tacos!
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Posted February 24, 2011 - 06:25 AM
Nice! I love bannanannnananannnananannanananan peppers.
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NUTNDUN
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Lost in Cyber Space
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Posted February 24, 2011 - 06:34 AM
I like hot peppers, I would have to try the relish. I am not a big fan of pickle relish.
I think we are going to try and start canning this year since we will have the garden and the price of food at the grocery stores keeps going up.
I think we are going to try and start canning this year since we will have the garden and the price of food at the grocery stores keeps going up.
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nra1ifer
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Tractorholic
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Posted February 24, 2011 - 07:16 AM
I have been enjoying this relish ever since I made it! Usually, it's added to a ham or turkey sandwich. I really like it!
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daytime dave
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Live long and prosper
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Posted February 24, 2011 - 03:54 PM
My mother cans a pepper jam similar to this. I never developed a taste for it.
I do can things. It's kind of fun still.
I do can things. It's kind of fun still.
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Rickski
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Posted February 24, 2011 - 07:38 PM
Last time I grew hot peppers, I put them in a dehydrator, then the blender, and into a shaker... Just don't take the top off the blender until the dust settles. Tried that, doesn't work...
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FirefyterEmt
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Posted April 02, 2011 - 08:04 PM
Feel free to drop me a PM if you are looking for any pointers, I can a lot of my garden. This year, I am putting in between 20-24 paste style tomato plants just to make sauce. Huge bean crop for canned green beans too. I also love to make chicken or turkey soup... It just feels like you are throwing out food if you don't make soup from a turkey meal.
I like hot peppers, I would have to try the relish. I am not a big fan of pickle relish.
I think we are going to try and start canning this year since we will have the garden and the price of food at the grocery stores keeps going up.
