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Sawdust's Two Bean Chicken Chili


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#1 Sawdust OFFLINE  

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Posted March 28, 2015 - 09:30 PM

This stuff is one of my favorites especially on a cold day. It's topped off with crumbled nacho chips, diced green onions, cilantro, sour cream & shredded cheddar cheese. Thanks to Kenny we also had home made Peach Cobbler & Vanilla Ice Cream for desert.

 

20150304_181450.jpg Peach cobler.jpg

 

 

 


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#2 Texas Deere and Horse OFFLINE  

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Posted March 28, 2015 - 09:37 PM

Hey Jim, Can you share the recipe for the chili.


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#3 hamman ONLINE  

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Posted March 28, 2015 - 09:41 PM

Hey Jim, Can you share the recipe for the chili.

Looks great ! I'll second that .


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#4 Gabriel OFFLINE  

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Posted March 28, 2015 - 10:05 PM

That all looks real good!


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#5 Sawdust OFFLINE  

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Posted March 28, 2015 - 10:47 PM

Recipe as requested. 

 

Mexican Two Bean Chicken Chili

1 medium zucchini, coarsely chopped (about 1 1/4 cups)

1  15 oz can of black beans drained & rinsed

1  15 oz can pinto beans drained & rinsed

1  can (8 3/4 oz.) whole kernel corn,drained

2  cans (14 1/2 oz each) chicken broth

1 jar (16 oz) thick & chunky mild salsa

1 can (8 oz) tomato sauce

3 cups shredded cooked chicken

1 garlic clove, pressed

1 1/2-2 tablespoons chili powder

1 teaspoon ground cumin

Optional Toppings

shredded cheese, sour cream, crushed corn or tortilla chips, sliced green onions, & fresh cilantro leaves

 

1. Chop zucchini. Drain & rinse beans. Drain corn.

2. Combine chicken broth, salsa & tomato sauce in a 4 qt pot. Add zucchini, beans, corn, chicken, pressed garlic, chili powder & cumin.

3. Bring to a boil; reduce heat & simmer 30 minutes.

4. Ladle chili into soup bowls & add desired toppings.

 

Yields 6  10 cup servings


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#6 hamman ONLINE  

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Posted March 29, 2015 - 12:06 AM

Thank you, clipped, saved and credit given.                                                                                                                                                             Roger


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#7 karl OFFLINE  

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Posted March 29, 2015 - 03:09 AM

EXCELLENT!


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#8 KennyP ONLINE  

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Posted March 29, 2015 - 05:10 AM

Looks like some yummy food there, especially the desert!


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#9 propane1 ONLINE  

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Posted April 24, 2015 - 04:01 PM

I am trying the Two bean chili tomorrow nite for supper.  Noel






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