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What did you have for dinner today?


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#451 JBRamsey ONLINE  

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Posted June 08, 2016 - 10:54 PM

For the last two weeks it's been asparagus in some form or other almost every day. Generally I just put about a teaspoonful of butter in a frying pan with enough water to create steam, add asparagus and flash fry/steam until the water's gone, barely a minute all told. Served with fresh ground pepper and pink salt....delicious.


I brush a little olive oil on mine and grill it for a minute or two. Lately I've been cooking our entire meal on the grill. It's all about timing.
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#452 oldedeeres OFFLINE  

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Posted August 08, 2016 - 12:59 PM

Had company in for supper last night....it's been very hot here lately so I planned a cold plate. Early in the a.m. while it was cooler I did a small beef roast in the oven, seasoned with a good cover of alder smoked coarse salt. When it was done rare I wrapped it tightly in plastic and refrigerated it 'til supper time. This makes it very moist and tender. Chopped a goodly amount of green onions into a bowl of cottage cheese, seasoned with coarse ground black pepper and salt. Then pasta salad with rotini, celery, radishes, green onions, zucchini, fresh raw peas, red sweet peppers, and seasoned with mayo, vinegar and a smidge of sugar. The only hot item was barely blanched fresh green beans. Since one of my guests really likes the "hot" stuff, I took a portion of the pasta salad and added two finely chopped/shredded jalapeno peppers to the mix; she said it was absolutely perfect,nearly curled her hair! Dessert was cold, sweet, watermelon.


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#453 KennyP ONLINE  

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Posted August 08, 2016 - 08:20 PM

I'm baking some chicken legs covered in BBQ sauce. Gonna have a baked potato with them.


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#454 KennyP ONLINE  

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Posted August 11, 2016 - 05:56 PM

Guess it's just a baked potato tonight as I just am too tired to do anything else!


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#455 Delmar OFFLINE  

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Posted August 11, 2016 - 09:19 PM

The wife and I have tickets to the chiefs football game Saturday....thinking I might grill some ribeyes and corn on the cob. Probably a few beers with that too...
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#456 Sawdust ONLINE  

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Posted August 16, 2016 - 06:14 PM

Honey Butter Cajun Boneless Pork Chops with some new potatoes with butter & parsley & a salad. For desert we had Coconut Poke Cake. They call it poke cake because before you put the icing on you poke it full of holes then pour coconut cream over it, spread the icing then cover with shredded coconut. I'm not much of a cake person but this was really good....I prefer pies.

 

Honey Butter Cajun Porkchops.jpg Coconut Poke Cake.jpg


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#457 Greasy6020 OFFLINE  

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Posted September 27, 2016 - 09:09 PM

2 toasted tomato sandwiches

#458 oldedeeres OFFLINE  

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Posted September 28, 2016 - 10:47 AM

Seems everything has to involve a tomato or two in one form or another this time of year. Breakfast today featured fried green tomatoes and eggs on toast. A bowl of ripe mini tomatoes is on the table at all times and guests are told to "eat your obligation tomato!"
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#459 Greasy6020 OFFLINE  

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Posted September 30, 2016 - 04:08 PM

Having pork chops mashed potatoes and a single carrot.
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#460 backwoods OFFLINE  

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Posted September 30, 2016 - 05:56 PM

No pictures but Avery an i had breaded chicken with garlic green beans

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#461 MGP59DB ONLINE  

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Posted September 30, 2016 - 06:10 PM

Just finished a pan of fried corned-beef-hash and eggs with garlic toast.

Breakfast for dinner :D


Edited by MGP59DB, September 30, 2016 - 06:11 PM.

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#462 KennyP ONLINE  

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Posted October 03, 2016 - 06:14 PM

Going for Ritz and peanut butter tonight! Nothing else sounds good!



#463 oldedeeres OFFLINE  

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Posted October 04, 2016 - 02:58 PM

Can you believe it? It's snowing out, about an inch on the ground already and only +2C. I'm making a nice hot pot of corn chowder and some cheese biscuits for supper. BRRRR!
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#464 KennyP ONLINE  

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Posted October 04, 2016 - 04:03 PM

Can you believe it? It's snowing out, about an inch on the ground already and only +2C. I'm making a nice hot pot of corn chowder and some cheese biscuits for supper. BRRRR!

Hussssssh!


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#465 shorty ONLINE  

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Posted October 04, 2016 - 04:30 PM

Can you believe it? It's snowing out, about an inch on the ground already and only +2C. I'm making a nice hot pot of corn chowder and some cheese biscuits for supper. BRRRR!

Please don't share it yet! Maybe in a month or two...
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