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Something good to do with banana peppers


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#1 nra1ifer OFFLINE  

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Posted July 19, 2010 - 09:29 PM

I have an abundance of banana peppers this year. I searched for some ideas of what to do with some of them and came up with a fantastic pepper relish recipe. For my taste, on the next batch I will probably cut the sugar some and ad some more jalapenos for added heat.

Pepper Relish Recipe - Food.com - 188010

#2 middleageddeere OFFLINE  

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Posted February 24, 2011 - 06:25 AM

Nice! I love bannanannnananannnananannanananan peppers.

#3 NUTNDUN OFFLINE  

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Posted February 24, 2011 - 06:34 AM

I like hot peppers, I would have to try the relish. I am not a big fan of pickle relish.

I think we are going to try and start canning this year since we will have the garden and the price of food at the grocery stores keeps going up.

#4 nra1ifer OFFLINE  

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Posted February 24, 2011 - 07:16 AM

I have been enjoying this relish ever since I made it! Usually, it's added to a ham or turkey sandwich. I really like it!

#5 daytime dave OFFLINE  

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Posted February 24, 2011 - 03:54 PM

My mother cans a pepper jam similar to this. I never developed a taste for it.
I do can things. It's kind of fun still.

#6 Rickski OFFLINE  

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Posted February 24, 2011 - 07:38 PM

Last time I grew hot peppers, I put them in a dehydrator, then the blender, and into a shaker... Just don't take the top off the blender until the dust settles. Tried that, doesn't work...

#7 FirefyterEmt OFFLINE  

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Posted April 02, 2011 - 08:04 PM

Feel free to drop me a PM if you are looking for any pointers, I can a lot of my garden. This year, I am putting in between 20-24 paste style tomato plants just to make sauce. Huge bean crop for canned green beans too. I also love to make chicken or turkey soup... It just feels like you are throwing out food if you don't make soup from a turkey meal.

I like hot peppers, I would have to try the relish. I am not a big fan of pickle relish.

I think we are going to try and start canning this year since we will have the garden and the price of food at the grocery stores keeps going up.






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