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Fried Pickles


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#1 Encrypt OFFLINE  

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Posted June 01, 2010 - 10:42 PM

Beat 1 egg, 3/4 cup of milk, and a pinch of cayenne. Place 1/4 cup cornstarch in a shallow dish. In another dish mix 1/2 cup each cornstarch and cornmeal with 2 tablespoons chopped dill, 2 teaspoons paprika, and salt and pepper. Dip 3 dozen cold pickle slices in the plain cornstarch, then the egg wash, then the cornmeal mixture. Fry in 2 inces of 375 degree canola oil until golden brown, about 3 minutes. Drain on paper towels and serve with ranch dressing.

#2 Bolens 1000 ONLINE  

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Posted June 02, 2010 - 05:28 AM

Never had those before.
Sounds like something I have to try. :bounce:

#3 Chuck_050382 OFFLINE  

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Posted June 02, 2010 - 07:10 AM

They are very good. A lot of BBQ resturants have them.

#4 dyt4000 OFFLINE  

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Posted June 02, 2010 - 07:28 AM

They are delicious!!! I love those suckers!

#5 chopperfreak2k1 OFFLINE  

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Posted June 02, 2010 - 12:13 PM

sounds good! i'll have to try them

#6 Encrypt OFFLINE  

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Posted June 02, 2010 - 05:00 PM

Yeah a lot of people hear fried pickles and they don't want to try them! But once you bite into them, it's hard to stop!




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